Effects of mycotoxins on eggshell quality: interference with the metabolism of vitamin D
06/15/2022
2206151374573

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Vitamin D3, also known as cholecalciferol, is the inactive form of vitamin D that is ingested through the diet. It is converted to the active form following a two step-process: the first step occurs in the liver, thanks to the enzyme 25-hydroxylase; the second step...

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plusbind bio©
bioshield©
layers and breeders
uncategorized
egg quality
phytomax©
plusbind©
mycotoxins

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PlusVet Qingdao Animal Health
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Title Effects of mycotoxins on eggshell quality: interference with the metabolism of vitamin D
Vitamin D3, also known as cholecalciferol, is the inactive form of vitamin D that is ingested through the diet. It is converted to the active form following a two step-process: the first step occurs in the liver, thanks to the enzyme 25-hydroxylase; the second step...
Work type Article
Tags plusbind bio©, bioshield©, layers and breeders, uncategorized, egg quality, phytomax©, plusbind©, mycotoxins

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Identifier 2206151374573
Entry date Jun 15, 2022, 8:20 AM UTC
License All rights reserved

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Copyright registered declarations

Author. Holder PlusVet Qingdao Animal Health. Date Jun 15, 2022.


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